Description
Crunchy, golden fries infused with garlic and Parmesan—this Air Fryer Garlic Parmesan Fries recipe is your go-to for a healthier, irresistible snack or side dish. Whether you’re hosting a party or treating yourself, these fries deliver maximum flavor with minimal effort!
Ingredients
Scale
- 3 medium russet potatoes, peeled and cut into thin fries
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped (for garnish)
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a large bowl, toss the potato fries with olive oil, garlic powder, salt, and black pepper until evenly coated.
- Place the fries in a single layer in the air fryer basket. Cook for 15-20 minutes, shaking the basket every 5 minutes for even crisping.
- Once the fries are golden and crispy, transfer them to a large bowl. Sprinkle with Parmesan cheese and toss to coat.
- Garnish with fresh parsley and serve warm. Pair with ketchup, aioli, or your favorite dipping sauce.
- Prep Time: 10 min
- Cook Time: 20 min