Description
Create the best air fryer nachos with this quick recipe. Perfectly crispy chips, gooey melted cheese, and customizable toppings in under 10 minutes!
Ingredients
Scale
- 4 cups tortilla chips
- 1 cup shredded cheddar cheese
- ½ cup shredded Monterey Jack cheese
- ½ cup cooked ground beef or shredded chicken
- ¼ cup black beans, drained and rinsed
- ¼ cup sliced black olives
- ¼ cup diced tomatoes
- ¼ cup chopped green onions
- ¼ cup sour cream
- ¼ cup guacamole
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon taco seasoning (optional)
Instructions
- Preheat the air fryer to 350°F (175°C).
- Arrange tortilla chips in a single layer in the air fryer basket.
- Sprinkle shredded cheese evenly over the chips.
- Add cooked ground beef or shredded chicken, black beans, and olives.
- Air fry for 5-6 minutes or until the cheese is melted and bubbly.
- Carefully remove nachos from the air fryer and transfer to a serving plate.
- Top with diced tomatoes, green onions, sour cream, guacamole, and fresh cilantro.
- Serve immediately and enjoy!
- Prep Time: 5 min
- Cook Time: 6 min