Description
Create vibrant and festive Christmas Salad recipes perfect for your holiday table. Packed with seasonal flavors, it’s a dish to remember!
Ingredients
Scale
For the salad
- 6 cups fresh spinach, washed and dried
- 1/2 cup pomegranate seeds
- 1/2 cup candied pecans
- 1/4 cup crumbled feta cheese
- 1/4 cup dried cranberries
- 1 small red apple, thinly sliced
- 1/4 cup red onion, thinly sliced
For the dressing
- 1/4 cup olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Instructions
- In a large salad bowl, layer the spinach, pomegranate seeds, candied pecans, feta cheese, cranberries, apple slices, and red onion.
- In a small bowl, whisk together olive oil, apple cider vinegar, honey, Dijon mustard, salt, and pepper until smooth and well combined.
- Drizzle the dressing over the salad just before serving, and toss gently to coat. Serve immediately for the freshest taste.
- Prep Time: 15 min