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Cinnamon Roll Overnight Oats

Healthy Cinnamon Roll Overnight Oats Recipe


  • Total Time: 4 h 5 min
  • Yield: 1 serving 1x

Description

Start your morning with a swirl of sweet indulgence and a hint of cinnamon spice with our Healthy Cinnamon Roll Overnight Oats. This no-cook recipe offers all the cozy flavors of a fresh-baked cinnamon roll but packs a nutritional punch that will keep you fueled throughout the morning.


Ingredients

Scale
  • 1/2 cup rolled oats
  • 1/2 cup unsweetened almond milk (or milk of choice)
  • 2 tablespoons plant-based yogurt
  • 1 tablespoon chia seeds
  • 1 tablespoon maple syrup (or sweetener of choice)
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon vanilla extract
  • Pinch of sea salt
  • Optional toppings: crushed pecans, a drizzle of almond butter, or extra cinnamon

Instructions

  1. In a jar or bowl, mix the rolled oats, almond milk, yogurt, chia seeds, maple syrup, ground cinnamon, vanilla extract, and a pinch of sea salt. Stir well until fully combined.
  2. Cover and refrigerate overnight or for at least 4 hours to allow the oats to soften and absorb the flavors.
  3. Before serving, stir the oats well and top with crushed pecans, a drizzle of almond butter, or an extra sprinkle of cinnamon for a finishing touch.
  • Prep Time: 5 min
  • Chilling Time: 4 min