Description
Start your mornings with overnight oats with blueberries! This no-cook recipe combines creamy oats and sweet blueberries for a healthy, delicious start to your day.
Ingredients
Scale
- 1/2 cup rolled oats
- 1/2 cup unsweetened almond milk
- 1/4 cup coconut yogurt
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup
- 1/2 teaspoon vanilla extract
- 1/3 cup fresh or frozen blueberries
- 1 tablespoon shredded coconut (optional, for topping)
Instructions
- In a jar or small bowl, combine rolled oats, almond milk, coconut yogurt, chia seeds, maple syrup, and vanilla extract. Stir until well blended.
- Gently fold in the blueberries, ensuring even distribution.
- Cover and refrigerate overnight, or for at least 4 hours, to allow the oats to soften and the flavors to meld.
- Before serving, give the oats a good stir, and top with shredded coconut or additional blueberries, if desired.
- Prep Time: 5 min
- Chilling Time: 4 h